Domaine Lionel Faurey

Domaine Lionel Faurey

Philippe Faury took over the family Domaine in 1979, which at the time was selling fruit (peaches and cherries), as well as wine mainly to local clientele. Over many years, Philippe expanded their holdings to over 11 hectares, and expanded sales to ever-growing international acclaim. In addition, Philippe has shared his savoir faire with his son, Lionel, who in 2006, took over the reins at Domaine Faury, comfortably stepping into the role of vineyard and cellar manager to build on his father’s hard work and take the estate to new heights.

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