Domaine Ferret

Domaine Ferret

Domaine Ferret

Located in the heart of the Mâconnais, Domaine Ferret has been exploring the richness of Pouilly-Fuissé`s terroirs since 1840. The history of the property has been intertwined with that of a series of strong women (whose current incumbant is Audrey Braccini), who have helped raise the profile of the great Chardonnay-based wines from this part of Southern Burgundy. The Domaine was a pioneer for wines based on a classification of parcels, which is still the hallmark of their bottlings with "Tête de Cru" cuvées such as Clos des Prouges and Les Perrières.

4 Items

Set Descending Direction
  1. Medium, rounded white Suitable for Vegetarian
    An excellent Pouilly-Fuissé, produced by one of the best domains of the appellation. Le Clos des Prouges is a small vineyard of 2 hectares, planted on limestone soil. The wine is fermented and matured in oak for 9 months then finished with 5 months on fine lees in stainless steel vats... Read more
    Wine Critic Scores:
    Neal Martin 93
    William Kelley 91

    Standard Bottle (1 x 75cl)

    £43.56
    Retail
    10+ In Stock
    -
    +

    Case (6 x 75cl)

    £237.60

    £39.60 per bottle (£23.76 Saved)

    Retail
    Only 2 Available
    -
    +
  2. Full, rich white Suitable for Vegetarian
    Located in the southern part of Burgundy where the climate is slightly warmer than the Cote d`Or and the wines produced have softer floral aromas and creamy fruit flavours. Part of the wine is fermented in vats and the rest in oak barrels in order to have a fresh and rounded wine with a good structure.... Read more
    Wine Critic Scores:
    Neal Martin 92
    William Kelley 91

    Standard Bottle (1 x 75cl)

    £46.86
    Retail
    Only 7 Available
    -
    +

    Case (6 x 75cl)

    £255.60

    £42.60 per bottle (£25.56 Saved)

    Retail
    Only 1 Available
    -
    +
  3. Medium, rounded white Suitable for Vegetarian
    An excellent Pouilly-Fuissé, produced by one of the best domains of the appellation. Le Clos des Prouges is a small vineyard of 2 hectares, planted on limestone soil. The wine is fermented and matured in oak for 9 months then finished with 5 months on fine lees in stainless steel vats... Read more
    Wine Critic Scores:
    Neal Martin 93
    William Kelley 91

    Case (6 x 75cl)

    £182.00
    In Bond
    Only 2 Available
    -
    +
  4. Full, rich white Suitable for Vegetarian
    Located in the southern part of Burgundy where the climate is slightly warmer than the Cote d`Or and the wines produced have softer floral aromas and creamy fruit flavours. Part of the wine is fermented in vats and the rest in oak barrels in order to have a fresh and rounded wine with a good structure.... Read more
    Wine Critic Scores:
    Neal Martin 92
    William Kelley 91

    Case (6 x 75cl)

    £197.00
    In Bond
    Only 1 Available
    -
    +

@boncoeurfinewines

Follow us on instagram