CVNE Cune Barrel Fermented Blanco, 2021

Produced by C.V.N.E (Cune)

Standard Bottle (1 x 75cl)
£12.64
Retail
10+ In Stock
-
+
Case (6 x 75cl)
£69.00

£11.50 per bottle (£6.84 Saved)

Retail
10+ In Stock
-
+
Bottle (1 x cl)
£0.00
Retail
Out of Stock
Why We Love It - A traditional style of white Rioja with a delicious balance of citrus, stonefruit and well integrated oak.
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C.V.N.E (Cune)

Compañia Vinicola del Norte de España (or CVNE) is a historic Rioja wine producer founded in 1879. Family owned, and with a number of different brands and labels producing a broad range of wines CVNE is a well-known and highly regarded producer and exports its Rioja wines to the world. The CVNE Imperial range is produced from 28 hectares of vines located in Rioja Alta, and fermentation and ageing takes place in French oak, producing wines of depth and character.

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C.V.N.E (Cune)

Rioja

Located in the between central Spain and the heart of the Basque country, Rioja has been one of Spain's hallmark wine producing regions for generations. Famous for its wines made from a blend of red grapes dominated by Tempranillo and Garnacha, or Grenache, modern incarnations of Rioja are bright and laden with red-fruit character, underpinned by sweet spice and vanilla. The Cantabrian mountains to the north of the region protect the vineyards from the harsh Atlantic-derived weather, and Rioja enjoys a warm, dry climate. Most Rioja wines receive oak treatment, which gives them their signature vanilla and sweet spice flavours. The amount of time they age in oak defines their category. Rioja Joven wines receive little or no oak; while Rioja Crianza gets a minimum of one year in barrel followed by one year in bottle. Reserva wines get a year in oak and minimum two years in bottle while the region's finest wines, Rioja Gran Reserva, cannot be released until they have undergone five years ageing, two of which will be in oak.

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Rioja

Macabeo

Viura is a white grape variety widely grown in the Rioja and Catalunya regions of Spain and the Languedoc-Roussillon region of France, where it is known as Macabeo. Made in a range of styles, from sparkling to sweet, Viura`s versatility is provided by its moderate acidity and relative neutrality. The grape is mostly used to make mildly acidic, young white wines tending to be drank early or for blending with other varieties - in particular Malvasia and Garnacha Blanca in Rioja.

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Macabeo

Awards

  • Decanter 2023 Bronze Medal
  • International Wine Challenge 2023 Bronze Medal

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Standard UK Mainland Delivery

Allow 2-3 working days for delivery for standard retail orders.

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Order any retail wine before 4pm and collect your order from Moor Park.

 

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Order before 1pm (Monday -Thursday) and receive your retail order the next working day.

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A full refund or exchange will be offered provided that the goods are received back to us in good resaleable condition.

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At Bon Coeur we understand the risks of sending wine in the post, that’s why we hand package and seal every purchase. If you do have an issue with your order, just get in touch with us and we can get it sorted for you asap.

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