Vigneti Zabu, Grillo, 2021

Produced by Vigneti Zabu

Standard Bottle (1 x 75cl)
10+ In Stock
Case (6 x 75cl)

£10.95 per bottle (£6.60 Saved)

10+ In Stock
Bottle (1 x cl)
Out of Stock
Why We Love It - Crisp, fruity and delicious.
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Vigneti Zabu

Sicily is the largest island in the Mediterranean sea, and the five million people who call it home are great lovers of incredible produce and resonsible for some of the best food and drink you`ll find. Made in vineyards located in the hills around Lake Arancio, in the south-west of the island, Vigneti Zabu is a new producer, making wines from a range of grapes including Nero d`Avolo, whose dark fruit and chocolatey characteristics thrive in the hot, arid landscapes of Sicily.

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Vigneti Zabu


The southern Italian island of Sicily has a long history of making wine and boasts a tremendous output, from some 115,000 hectares of grapes grown across its diverse landscape. Much of the island's wine has for too long been devoted to listless whites made in vast quantities and shipped in bulk for blending. But, like most other volume-driven wine regions local winemakers are turning to a more quality-focused approach, combining modern and traditional techniques to make better wine. Sicily is the largest island in the Mediterranean and has a very diverse landscape, with the hot flatlands of the south giving way to lush vegetation and snow-capped mountains around the north-east. As historical producers, the styles of wines have changed significantly in Sicily over time. Once known for sweet Muscats and dry, fortified Marsala, Sicily's wine of the moment is bold, spicy Nero d'Avola, brimming with blackberries and liquorice. Imported varieties, particularly Syrah, also do well in Sicily and are used to add spice and elegance to red blends.

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A native of Sicily, Grillo is an ancient grape variety most commonly used to make the southern Italian island`s famous fortified Marsala wines. When used to make crisp, refreshing dry white wines Grillo exhibits nutty, citrusy characters with expressive flavours of apple and lemon. A great alternative to Pinot Grigio.

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